Izakaya Culture
Casual. Vibrant. Unapologetically authentic Japanese dining.
A Japanese Izakaya experience in the heart of Shahpur Jat, New Delhi.
良い食事Casual. Vibrant. Unapologetically authentic Japanese dining.
Thoughtful ingredients. Honest flavours. Daily prepared.
Small plates. Big experiences. Made for communal joy.
We do a few things. And we do them exceptionally right.
From the delicate art of sushi to the warming depths of our 48-hour broth, every dish is a celebration of Japanese culinary tradition.

Pristine cuts, exquisite presentation

48-hour simmered broths

Light, crispy perfection

Charcoal-grilled skewers

Sweet Japanese artistry

Curated Japanese spirits & mixology

Founded in 2015 by Chef Kenji Tanaka, Zuru Zuru was born from a simple belief — that great food should bring people together. After 15 years mastering his craft in Tokyo's finest kitchens, Chef Kenji brought the authentic spirit of Japan's izakayas to New Delhi.
Every dish, from our 48-hour simmered Tonkotsu broth to our hand-rolled gyoza, tells a story of dedication, precision, and an unwavering commitment to the Japanese philosophy of Omotenashi — hospitality from the heart.
Hand-selected by our Executive Chef — the finest creations that define the Zuru Zuru experience.
Chef's ChoicePremium fatty tuna, quail egg yolk, scallions, caviar, served with crispy nori chips and wasabi cream.
Popular48-hour pork bone broth, black garlic oil, chashu belly, ajitama egg, wood ear mushrooms, bamboo shoots.
NewShrimp tempura, avocado, unagi eel, tobiko, eel sauce — our signature showstopper roll.
Chef's ChoiceA5 Wagyu beef skewers, charcoal-grilled with tare sauce, served with pickled ginger and shiso leaf.
PopularUji matcha mascarpone layers, white chocolate shavings, dusted with ceremonial-grade matcha powder.
NewSuntory whisky, fresh yuzu citrus, sparkling soda, garnished with shiso leaf and a twist of yuzu zest.
From intimate tatami rooms to our vibrant open kitchen, every space tells a story of Japanese elegance.

Exclusive rooms for intimate gatherings

Watch our chefs craft your meal

Traditional Japanese floor seating

Warm spaces for shared moments

Candlelit dinners for two

Premium spaces for business dining
Experience our full menu in an elegant setting with warm Japanese hospitality.
Your favourite dishes, carefully packed to enjoy at home.
Premium delivery via Zomato & Swiggy within 10km radius.
Exclusive rooms for intimate celebrations and VIP gatherings.
Customized menus for corporate events and team celebrations.
Make birthdays unforgettable with our special event packages.
Elegant Japanese cuisine for your most special day.
Book your table instantly through our website, 24/7.
Daily sourced from trusted farms and fish markets across India and Japan.
Premium soy, miso, dashi, nori, and sake — direct from Japanese suppliers.
Our team of Japanese-trained chefs bring 100+ years of combined experience.
Authentic techniques passed down through generations of Japanese artisans.
The art of Omotenashi — heartfelt Japanese hospitality at every table.
Designed by Tokyo-based architects to evoke authentic Japanese ambiance.
Partnered with organic farms for the freshest, chemical-free produce.
Sashimi-grade fish delivered daily from premium coastal markets.
Inspired by the changing seasons of Japan, our limited-edition menus celebrate nature's finest offerings.

Cherry blossom-inspired dishes with light, floral flavours and seasonal fish.
View Collection


Hearty nabe stews, rich Tonkotsu specials, and warming whisky flights.
View CollectionThe Tonkotsu Black at Zuru Zuru is quite simply the best ramen I've ever had outside of Japan. The depth of flavour in that 48-hour broth is extraordinary. This is not just a restaurant — it's a destination.
Google Maps Integration
23, Shahpur Jat
23, Shahpur Jat
Siri Fort, New Delhi 110049
India
Complimentary valet parking available for all dine-in guests. Street parking also available nearby.
☎ +91 11 4052 7373
✉ hello@zuruzuru.in